Fried spot prawn heads, dredged in cornstarch before frying. Who's tried them? Who would try them? (And yes, you can eat the deep fried shells and everything on these puppies!)

I had a sushi chef make these for me once. Delicious

I’ve only had it prepared this way in Japanese restaurants. They’re delicious this way.

Eat them every time I get sweet shrimp

Looks delicious

I would love to try these. I did not know this was a thing

I always get these if I can at sushi restaurants. They’re like super concentrated Japanese shrimp chips you find at Asian grocery stores.

Have eaten this a few times. It’s not bad. But, I’ll eat almost anything.

I’ve had them before. Not a fan. The little antenna and legs really throw me off.

Any answer other than “HELL YES I WOULD EAT THEM!” is wrong.

That is a delicacy my friend.